Quinoa Jewelled Vegan Salad
This has to be the salad of a nutritionists dreams. Packed with an array of colourful vegetables, protein packed quinoa & chickpeas, sprinkled with antioxidant filled jewels, it really does tick every box. My advice would be to make extra, as it’s equally delicious the following day and makes a superb lunch on the go.
The recipe
Quinoa Jewelled Vegan Salad
Ingredients
Dressing (shake in a jar)
Method
Drizzle the butternut squash with olive oil season and roast for 30-45 minutes.
Cook the quinoa according to packet instructions.
Mix together the salad ingredients and drizzle with the dressing.
https://www.simplyfoodbymandy.co.uk/post/quinoa-jewelled-vegan-salad
More from Mandy’s kitchen
All recipes
Drizzle the butternut squash with olive oil season and roast for 30-45 minutes.
Cook the quinoa according to packet instructions.
Mix together the salad ingredients and drizzle with the dressing.