Sweet Potato Hasselbacks
Sweet potatoes are a rich source of fibre as well as containing a good amount of vitamins and minerals including iron, calcium, selenium, and they're a good source of most B vitamins and vitamin C. One of the key nutritional benefits of the sweet potato is that they're high antioxidants. They make a fantastic side dish, but if you want to make them into a meal, then I would top them with crumbled feta cheese. Delicious 😋
The recipe
Sweet Potato Hasselbacks
Ingredients
Dressing (serves 4)
Method
Slice the potatoes (not all the way through) as close together as you can - aim for 3 mm apart. Drizzle with olive oil and sprinkle generously with salt. Roast at 200 degrees for 50-60 minutes.
Shake the dressing ingredients together in a jam jar. Drizzle with the dressing while hot.
https://www.simplyfoodbymandy.co.uk/post/sweet-potato-hasselbacks
More from Mandy’s kitchen
All recipes
Slice the potatoes (not all the way through) as close together as you can - aim for 3 mm apart. Drizzle with olive oil and sprinkle generously with salt. Roast at 200 degrees for 50-60 minutes.
Shake the dressing ingredients together in a jam jar. Drizzle with the dressing while hot.